CURED MEATS

Take your pizza game up a level with this spicy, dry cured salami, or slice it up for a killer

Traditional salami in the Spanish-style, spiced just right; bold, and earthy. You don?t need much to add a level of

Bacon. Need we say more? Bacon is so prized by meat lovers, they wrap it around other kinds of meat.

This meat really is all it?s quacked up to be. The strong and distinct flavour of duck presented as a

The balanced flavour of this dry cured salami made with red wine makes it a perfect choice for a dish

You could say that guanciale is the face of pork. We take only the best, locally-sourced pork cheek, rub it

For this one, we took our inspiration from Chef Paul Bertolli, and used the simplest process we could so the

You don?t need to be a hunter to enjoy this decidedly European sausage. It?s appealingly seasoned with mustard seed, nutmeg,

We picked a peck of pickled peppers and popped them in. Perfect! The jalape?os bring the heat, and award-winning Bleu

Lomo is the finest of Spanish cured meats. An entire pork tender loin is beautifully cured and ready for cutting

Where would meat lovers in Canada be without the city of Montr?al? This is another award-winner for us, and it

Nduja?is a particularly spicy, spreadable pork salumi from Italy. Made with pork shoulder and belly and back fat. Gluten free.

A good ol? fashioned pork belly, dry-cured and skin-on, takes on a whole new look and feel when we season

Award-winning salami in the authentic French style, using little more than salt, garlic, pepper, and patience. Yes, it actually won

We take this beautifully marbled cut, cook it and cure it, and cover it with paprika and cayenne pepper. If

Duck adds a heightened level of quality, perceived and actual, to any dish. It?s moist and tender, and flavoured with

If you?re thinking sub, sandwich, or panini with an Italian twist, this is the salami for you. Hickory wood provides

Speck Alto Adige PGI is a dry-cured, lightly smoked ham, produced in South Tyrol, northern Italy. Parts of its production